This IGT blend combines 75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc. It has an appealing fruit forward bouquet which somehow didn't seem, for me at least, to materialize on the palate. That's not to say this is a bad wine. It displayed a lively freshness, … [Read more...]
Archives for February 2015
2008 Doisy-Vedrines, Barsac
A really fresh offering from this Chateau. Ripe fruit balanced with a pronounced acidity. This wine is, perhaps, a bit lighter than I was expecting, but that wasn't necessarily a bad thing. More elegant in nature than other vintages. An elegant offering from this 2nd … [Read more...]
2012 Caymus “40th Anniversary” Napa Valley Cabernet Sauvignon
From one of Napa's iconic family run wineries, this is a rich, concentrated effort. There is no doubt from the moment you open the bottle that you're into a full Napa Cab. I thought a little more restraint on the oak might actually improve the wine, but that's honestly a … [Read more...]
Veuve Clicquot (NV) Rose
A super non vintage effort from Veuve Clicquot, made using 50 to 60 different crus. This cuvee is based on the house's Brut Yellow Label's traditional blend with 50 to 55% Pinot Noir, 15 to 20% Pinot Meunier, and 28 to 33% Chardonnay. Elegant red fruit is at the fore here, but … [Read more...]
2011 Bodega Noemia de Patagonia A Lisa
Definitely a food wine - this offering is more restrained than your typical Malbec at this price point. Perhaps not austere, but there's a lively acidity that held up well to the grilled Matambre which I attacked for dinner. Lean, balanced, linear, it all came together to … [Read more...]